Kelly Doyle shares her experience as a first time canner. She wasn't exactly sure what to expect and she was nervous going into it. she heard that it was a really fun event that Penn State did to raise money for the children of Thon. Her first day canning wasn't exactly what she thought it would be it was really fun and she enjoyed raising money for a good cause.
(Video reporting by Sam Ashton, edited by Belinda Charles)